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Cream
Image of Cream
Gourmandy Notes

Cream

Cream is a soft, smooth, and rich olfactory note that evokes a sense of warmth, comfort, and sweetness. It has a milky, velvety scent profile with subtle gourmand undertones, reminiscent of fresh dairy and soft, smooth textures.
Origin and Extraction
In perfumery, cream is typically a synthetic note created through complex fragrance compounds that mimic the soft, rich characteristics of dairy cream. Natural extracts from milk or dairy can sometimes be used, but most cream notes are artificially constructed to capture its characteristic smooth and sweet essence.
History and Culture
The concept of cream as a fragrance note emerged with the rise of gourmand perfumery in the late 20th century. Perfumers began exploring food-inspired scents, creating fragrances that evoked culinary experiences. Cream became a popular note in perfumes like Thierry Mugler's Angel and subsequent gourmand fragrances that celebrated sweet, comforting scents.
Chemistry and Molecular Structure
Cream notes in perfumery are typically created using synthetic molecules like ethyl maltol (which provides a sweet, caramel-like nuance), lactones (which give milky, creamy impressions), and various synthetic compounds that mimic dairy and smooth textures.

Fragrances with Cream

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