01 · Origin
Bay rum between islands and seafaring
St Johns began on St. Thomas, where Captain John Webb was stationed during the Second World War. In 1947, he drew on the region's long bay rum culture, combining West Indian bay oil with herbs and spices. The islands are more than a backdrop: they shape the brand's ingredient history and visual language. Bay Rum carries that idea forward with bay, eucalyptus, and warm spice.




